Whiskey Grilled Peaches

Peaches reach their peak of ripeness in the middle of summer, making them an excellent choice during grilling season. After your dinner finishes up cooking on the grill, toss a couple of these peaches on for a spectacular (and simple) dessert. Make these whiskey grilled peaches and your family & friends will request them again and again. 

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Whiskey Grilled Peaches

Charred peaches fresh from the flame, glazed with whiskey maple syrup. 

Servings: 8 

Total Time: 10 Minutes



  1. Preheat grill to 400F.


Whiskey Barrel Aged Maple Syrup

100% pure maple syrup aged in small batch whiskey barrels for up to 18 months!

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Adapted from Body Rebooted’s recipe.

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