fall bistro salad with maple vinaigrette, Calling Tennessee Home, recipes, salad recipes, side dish, fall dish, fall cooking, holiday cooking, maple dressing, balsamic vinegar, bourbon maple, bourbon syrup, using bourbon maple syrup

Fall Bistro Salad

Apples, cranberries, and bourbon oh my! When fall arrives, so do all of the autumn favorites. Experience the tastes of season with this fall bistro salad. Toss in your favorite protein to upgrade this side salad to a main course.  Fall Bistro SaladIndulge in the fresh tastes of fall with...Read More
cast iron brussels sprouts, cast iron cooking, recipe, brussels sprouts, bourbon maple, maple bourbon, Calling Tennessee Home, pecans, cranberries, bourbon bacon maple, brussel sprouts, how to use bourbon syrup, gourmet syrup recipe, recipe for bourbon maple syrup

Cast Iron Brussels Sprouts

What could be better than bacon & brussels sprouts...mmmh. Cast iron brussels sprouts incorporate new flavors of orange cranberries and bourbon maple syrup to take them over the top. Or was it the addition of goat cheese that did it? Cast Iron Brussels SproutsStovetop brussels sprouts cooked in a cast...Read More
Maple Glazed Bacon-Wrapped Asparagus, recipe, Calling Tennessee Home, bourbon barrel aged maple syrup

Maple Glazed Bacon-Wrapped Asparagus

Asparagus always needs a friend or two. Transform an often bitter vegetable into a delicious maple glazed bacon-wrapped asparagus with this recipe. The salty sweet combination of bacon and maple paired with asparagus make for a create side dish to any meal.  This post contains affiliate links. For more information,...Read More